There is just nothing like a slow cook meal ready to go at 8:31 in the morning...just makes the world seem even better.
I don’t use the salt pork in this recipe. And today I used elk instead of beef, which I have done before and it was delicious. I added some extra garlic since we are sick. I hope that ya’ll can see or can enlarge the recipe...this was just easier.
Thank you all for your sweet comments on yesterdays post. I am so grateful for your “pen” pal friendships! Have a blessed weekend!